Rediscovering Edinburgh: A Culinary Exploration Of Dishoom And Haldi
On a recent visit to Edinburgh, I explored the city’s vibrant culinary scene, highlighting two exceptional Indian restaurants: Dishoom and the newly opened Haldi. Dishoom continues to captivate with its authentic Bombay flavors and nostalgic charm, while Haldi offers a fresh take on Indian cuisine with a focus on sustainability and locally sourced ingredients. Both establishments are integral to Edinburgh’s rich dining tapestry, each bringing its unique flair to the city’s gastronomic landscape. My recent visit to Edinburgh was both a stroll down memory lane and an opportunity to gain new insights. As someone who appreciates the city’s rich history and vibrant culture, returning to this enchanting place always feels like a homecoming. I have visited Edinburgh several times, but I have never been greeted with a “You’ll have had your tea.” Should this ever be the case, I will be happy to confirm it and maybe even share my last culinary experience in this charming city. This time, my
